Canapé Menu
Savoury Canapés
- Seared Gressingham duck with Cumberland sauce
- Shetland salmon tartare bound with crème fraiche and served with a Highland quail’s egg
topped with caviar
- Wild mushroom tartlet with garden herbs
- Ayreshire pork belly on a sage crostini with apple compote
- Leek and Galloway cheddar tartlet
- Honey and mustard chipolatas
- Haggis topped with pureed potatoes on an Arran oatie biscuit
- Vegetarian sausage with creamed parsnip mash
- Black pudding and pork belly wrapped in filo pastry
- Goat’s cheese and sundried tomato balls
- Honey and thyme roasted root vegetables
- Salmon and spinach quiche
- Buccleuch smoked venison and celeriac tartlet with a redcurrant compote
Dessert Canapés
- Mini scone with fruit compote and Chantilly cream
- Mini fresh fruit tartlet set with a vanilla anglaise
- Scottish brie with quince paste served on an oatie biscuit
- Traditional Cranachan tartlet with Glayva cream
Option 1
Selection of 6 canapés £12.00
Option 2
Selection of 10 canapés £20.00
Option 3
Selection of 5 canapés & selection of 3 bowl food £21.50
All prices exclusive of 12.5% service charge
Where possible, Albannach sources its ingredients from Scotland. We work closely with our suppliers to ensure our food is GM free. Some of our dishes may contain nut traces. Any game meats may also contain traces of shot. If you have any allergies or questions regarding our dishes, please notify your server. All menus are subject to change.