Scottish Selection

Available Monday to Saturday from 12.00 noon to 10pm

Choose 3 dishes at £15 or 5 dishes at £20

Three Rock Oysters with Shallot Vinegar

Killiechronan Ewe’s Cheese Salad, Pickled Beetroot & Hazelnut Vinaigrette

Chicken Liver and Moniack Mead Parfait, Chutney & Toast

Roasted Baby Squid stuffed with Haggis

Tortellini of Haggis with Mushroom Cream

Croquettes of Slow-Roasted Gressingham Duck with Blackberry Sauce 

Sautéed Scottish Mushrooms & Chestnuts

Hand-cut Potato Wedges Dusted with Paprika

Organic Scottish Salmon Fishcakes with Tartar Sauce

Arbroath Smoked Haddock & Potato Croquettes

Oat-crusted kedgeree Fritters

Spring Vegetables in Lemon Oil

Highland Blue Bridies with Confit of Red Onion

Crayfish Tails Sautéed with Asparagus, Garlic & Parsley

Home-cured Gressingham Duck

Scottish Smoked Salmon

Tea and Whisky Cured Salmon

Smoked Mackerel Pâté

Selection of Scottish cheeses

Bowl Food

Meat

Fish

Vegetables

Per bowl                                                                                          £3.50
Selection of 5 canapés & selection of 3 bowl food              £21.50

Albannach source its ingredients from Scotland, where possible, as we work closely with our suppliers
to ensure our menus are GM free. Certain dishes may contain nuts and with game dishes traces of shot.
Should you need any assistance please feel free to ask any of our staff.

Please note a discretionary service charge of 12.5% will be added to your bill

 

May 2008