020 7930 0066
Burns Night
Celebrate Burns Night in traditional style at Albannach
Monday, 25th of January 2010, 7pm until late
Traditional Burns Supper Ceremonies
Extravagant 5 courses gourmet feast
Traditional Scottish Piper to pipe in the Haggis
Ceilidh music and dancing
A complimentary dram of GLENLIVET whisky
Burns Night
Whisky cocktail or glass of Champagne on arrival
.....
Mini Albannach steak pie
.....
Butternut squash tort with sour cream
or
Smoked Scottish salmon with mustard dressing and pickled cucumbers
.....
Award winning haggis, neeps & tatties served with a wee dram of whisky
.....
Loin of venison, fondant potato, spinach and roasted wild mushrooms
or
Pan fried Seabass with creamed leek and saffron potatoes
.....
Drambuie crème brulee and chocolate whisky tart
( or Selection of Scottish cheeses - supplement £4,50)
.....
Coffee with a hand-made tablet fudge
£95 per person
Vegetarian options available on request
Please note all menus are subject to change
For further information and reservations call the Events team on 020 7462 0672 or email events@albannach.co.uk